FIRST LOOK – Some of the Food Finds at the 2021 EPCOT International Flower and Garden Festival (Part 2)

Yesterday, we looked at the topiaries of the 2021 EPCOT International Flower and Garden Festival. Now it’s time to tempt your taste buds. Here’s a quick look at some more of the new items, and some returning favorites, at the 2021 EPCOT Flower and Garden Outdoor Kitchens. Stay tuned to the blog for in-depth reviews of every food for 2021.

La Isla Fresca

  • Lamb Curry with Sweet Plantains and Rice – $6.25
  • Sugar Cane Shrimp Skewer with Steamed Rice and Coconut-Lime Sauce – $7.00
  • Tropical Mousse Cup: Layers of Passion Fruit Cake, Coconut Mousse, and a Tropical Fruit Glaze with Fresh Pineapple – $4.50



 

Lotus House

  • Papa Cakes: Potato Cakes filled with Shrimp and Water Chestnuts served with House-Made Strawberry Sauce – $7.95
  • Bon Bon Chicken Skewer with Sesame and Peanut Sauce – $6.75
  • House-Made Crab and Cheese Wontons – $6.95



 

Magnolia Terrace

  • Crawfish Étouffée with Andouille Sausage and Dirty Rice – $7.25
  • Cajun-Style Roasted Oysters – $7.50
  • House-Made Boudin Two Ways with Spicy Mustard – $5.50
  • Pecan Cake with Maple Whipped Cream – $4.75
  • Pecan Praline – $4.25




Northern Bloom

  • Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Applewood-Smoked Bacon – $7.00
  • Beef Tenderloin Tips, Mushroom Bordelaise Sauce, and Whipped Potatoes with Garden Vegetables – $6.75
  • Griddled Maple Pound Cake with Warm Peach Compote and Sweet Corn Gelato – $4.75



Pineapple Promenade

  • Spicy Hot Dog with Pineapple Chutney and Plantain Chips – $8.00
  • Mixed Berry Buttermilk Cake – $5.00


Primavera Kitchen

  • Margherita: Rustic Italian Flatbread with Tomato Sauce and Mozzarella – $8.50
  • Arancini: Sweet Sausage Fried Risotto Balls with Pomodoro Sauce – $12.00
  • Traditional Sicilian Cannoli: Crisp Pastry Filled with Sweet Ricotta, Chocolate, and Candied Orange – $4.95



 

Refreshment Port

  • House-Made Italian Sausage and Peppers Poutine – $9.00
  • Popsicle Trio: Honeydew, Raspberry-Mint, and Coconut-Lime – $5.00


Sunshine Griddle

  • Avocado Toast with Marinated Toybox Tomatoes and Fresh Goat Cheese on Toasted Ciabatta – $5.75
  • Shrimp and Grits: Blackened Shrimp and Cheddar Cheese Grits with Brown Gravy and Sweet Corn Salsa – $7.25
  • Corned Beef Brisket Hash with House-Made Potato Barrels, Onions, Peppers, Cheese Curds, and a Soft-Poached Egg with Tabasco Hollandaise – $6.25
  • Fried Cinnamon Roll Bites with Cream Cheese Frosting and Candied Bacon – $4.25




Taste of Marrakesh

  • Moroccan Seafood Couscous with Shrimp, Mussels, Olives, Preserved Lemons, and Anchovy Breadcrumbs – $7.25
  • Shakshuka: Moroccan Baked Eggs in a Spiced Eggplant and Tomato Stew – $5.50
  • Lemon Magdalena Cake with Fig Compote and Sangria Gel – $4.75



Trowel and Trellis

  • Grilled Street Corn on the Cob with Savory Garlic Spread – $5.75
  • Impossible Sausage and Kale Soup – $5.00
  • Boneless Impossible Korean Short Rib with Cilantro-Lime Rice, Danmuji Slaw, and Kimchi Mayonnaise – $6.75
  • Lavender Pot de Crème with Blueberry Cake, Pink Peppercorn, and Lime Whipped Cream – $5.00




 

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