REVIEW: We Tried TWO Cakes in Disney World, and TBH We Should’ve Stuck With One

Cake takes MANY forms in Disney World, from the mile-high slices at Gideon’s Bakehouse to beautifully decorated Disney Princess cakes. 

Katsura Grill

It goes without saying, though, that not EVERY cake in Disney World is gonna be a hit, as is clearly evidenced by a pair of two new cakes we tried in EPCOT, and spoiler alert: we wished we only ordered one of them!

When we’re craving Japanese food in EPCOT, Katsura Grill is a frequent fixture for us, but we usually stick to savory fare. 

Yuzu Miso Wings

But today, our sweet tooth couldn’t be denied, and we sprang for a couple cake slices that sounded refreshingly light and spring-y! The result: a tale of two TOTALLY different desserts!

Katsura Grill Menu

First, the good stuff! The Yuzu Cheesecake tasted as good as it looks! 

Yuzu Cheesecake

It’s a tangy, creamy, and sweet cheesecake infused with Japanese citrus on a graham cracker crust, drizzled with strawberry sauce, and it was FAB!

Yuzu Cheesecake

It mostly had a pleasant lemon-y flavor, and if you’re a fan of a well-made cheesecake or citrus-y stuff, this will be right up your alley. And at $5, it’s also a good price! 

Yuzu Cheesecake

Now pardon us while we dial down the enthusiasm for dessert number two…the Mousse Cake. It’s a standard-looking white cake with a thin layer of vanilla cream in the middle, a chocolate mousse-type layer on top, and a drizzle of chocolate sauce. Yeah, it tasted as basic as it sounds. 

Mousse Cake

Firstly, we were confused as to what made this “Japanese,” and what this was doing at Katsura Grill. There didn’t seem to be any Japanese flavors here, and for a mousse dessert, we’d expect more moistness and fluffiness at least. It also REALLY needs more mousse, and frankly a BETTER mousse (the chocolate stuff on top gets kinda hard when it’s pre-sliced and left in the fridge).

Mousse Cake

If you’re looking for a straightforward cake slice, or you have kids with picky palates, this could work for you, otherwise it’s not nearly as exciting or flavorful as other desserts in EPCOT. Plus, the $6 price tag seems a tad steep for what you get.

Mousse Cake

So the next time our sweet tooth takes us to Japan, we think we’ll stick with the cheesecake!

The Beloved Carrot Cake Cookie Has Returned to Disney’s Hollywood Studios!

Join the DFB Newsletter to get all the breaking news right in your inbox! Click here to Subscribe!

Don’t Miss Out on Any Disney Fun!

Order Your Copy of the 2021 DFB Guide to Walt Disney World Dining Today!

With more than 750 pages, the 2021 DFB Guide to Walt Disney World Dining is full of tips and planning tools developed by Disney World experts over 30+ years of visits. We’ve done the research for you, so you’ll know just which spots will uniquely suit your family’s needs!

With mini-reviews of every single restaurant, bar, lounge, kiosk and more; an entire chapter on the best snacks in Disney World; full Disney Dining Plan analysis (and how to get FREE dining); and a full chapter on discounts and deals; you’ll have everything you need to plan your best vacation yet.

Click here to order your copy of the 2021 DFB Guide to Walt Disney World Dining E-book with code WDW2021 to save 25% off the cover price today!

Use code WDW2021 at check-out for 25% off the cover price today!

ready-to-shop-button
Our guides are backed by a 100% money-back guarantee, so you have nothing to lose. 🙂

What’s your favorite cheesecake dessert you’ve had in Disney World? Let us know in the comments!

The post REVIEW: We Tried TWO Cakes in Disney World, and TBH We Should’ve Stuck With One first appeared on the disney food blog.