Back for another year at the 2021 EPCOT International Food & Wine Festival is the Mexico marketplace, which returns with a new menu and several new margaritas, and a sangria. Menu for the Mexico Marketplace at the EPCOT International Food & Wine Festival Food: 🆕 Chilaquiles con Chorizo: Crispy Corn Tortillas tossed in Salsa Verde and Monterey Jack Cheese topped with Crema Mexicana, Queso Cotija, Pickled Onions, and Ground Chorizo – $7.00 🆕 Taco de Ribeye: Shaved Ribeye, Red Onions, […]

The post REVIEW: Mexico Brings Bland Dishes and an Awful Sangria to the EPCOT International Food & Wine Festival 2021 appeared first on WDW News Today.