Surprise! TWO EPCOT Food and Wine Booths Opened EARLY Today!

Hello from the 2021 EPCOT Food and Wine Festival!

EPCOT Food and Wine

We’ve been here since day one, trying out all the amazing food booths that opened with the festival, including the Australia booth, Hops and Barley, The Noodle Exchange, and The Swanky Saucy Swine! But nine booths aren’t set to open until October 1st…except..

…two of those booths opened today! While we were hanging around at EPCOT, we noticed that The Alps is officially open to guests! It was supposed to open on October 1st, so this was quite the surprise!

The Alps Booth is open!

Here’s where guests can grab some returning favorites, like the Warm Raclette Swiss Cheese with Alpine Ham, Baby Potatoes, Cornichons, and Baguette, Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons, and Baguette, and Blueberry and Almond Frangipane Tart with Crème Fraîche. YUM!

The Alps Menu

We obviously decided to dive on in and got some of that Warm Raclette for ourselves. ALL that cheesy goodness… .

Warm raclette

We also grabbed that wonderful Blueberry and Almond Frangipane Tart.

Blueberry and Almond Frangipane Tart

And we washed it all down with some yummy Frozen Rose — talk about the perfect drink for a hot summer day in Florida!

Cheers!

The Spain booth is also open today! We had to stop by and check it out, of course!

Spain Booth

We’ll have reviews of the new booths up soon, so stay tuned!

See What Happens When the Italy EPCOT Food and Wine Booth Runs Out of TWO Menu Items

Ready to Plan for Your 2021 Epcot Food and Wine Festival Trip?

Order the DFB Guide to the 2021 Epcot Food & Wine Festival e-Book today! This 250+-page guide to the Festival offers insider tips and advice as well as all of the details you need to know to plan your best Festival visit ever.

Your purchase includes several bonus items as well — including a full daily schedule of events at the Festival and a printable World Showcase Booth Menu Checklist to carry with you as you Eat around the World!

Order your 2021 edition today! Don’t miss a moment of the fun!

Use code Chefs at check-out for 20% off the cover price!

Have you been to the EPCOT Food and Wine Festival this year? What’s been your favorite booth? Let us know in the comments!

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