Frontera Cocina at Disney Springs is celebrating the 50th anniversary of Walt Disney World with a new chocolate “pigñata.” This pig piñata is similar to treats we’ve tried at The Ganachery, with a hammer to break open the outer shell. Chocolate Pigñata – $28 Chocolate shell filled with cajeta mousse, tender cake (infused with Abasolo whiskey & vanilla), and crumble of chipotle bacon, candied orange, and Maria cookies True to its name, this chocolate piñata looks like a round little […]

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