One thing about Disney World food is that it’s ALWAYS changing.

Just this week, we saw all the amazing food booths open for the EPCOT Flower and Garden Festival, saw EIGHT new snacks come to Disney’s Hollywood Studios, and started seeing Women’s History Month and  St. Patrick’s Day treats making their way into the parks. There have also been some changes on Disney World restaurant menus, so let’s see what’s new!

Magic Kingdom

Cinderella’s Royal Table

There have been quite a few changes at Cinderella’s Royal Table, including the way you meet Cinderella at the restaurant. Here’s what’s changed on the “Breakfast” Menu:

• Mimosa increased from $12 to $13
• REMOVED: The Royal Breakfast Flight

Under Lunch and Dinner, here’s what’s different:

• Roasted All-Natural Chicken Breast has been replaced with When Will My Life Begin Chicken and Pasta — Tangled Pasta, Braised Chicken, Forest and Moss Flowers, and Pine Nut Pesto served in a Frying Pan

There are some changes under “Drinks,” too:

• Royal 50th Celebration Champagne Flight decreased from $25 to $24
• ADDED: Martinelli’s Sparkling Cider (Non-Alcoholic) — for $4.29
• ADDED: Emotions, de la Tour Blanche, Bordeaux, France (Dessert Wine) for $59 per bottle and $15 per glass

Read Our Most Recent Review of Cinderella’s Royal Table

EPCOT

Le Cellier Steakhouse

Le Cellier has a new Appetizer: Shrimp and Pork Dumplings — Pickled Cucumber Slaw and Sesame-Soy Drizzle Crispy Noodles for $17.

There’s also a new Poutine option: Beef Stir-fry Poutine, which is made with Fresh-cut Fries, Canadian Cheddar, Stir-fry Beef, and Gravy with Asian Flavors for $15. For Dessert, you can also now get the Turning Red Cake, which is Citrus and Vanilla Chiffon Cake with Raspberry Coulis and Fresh Strawberries for $13.

Read Our Most Recent Review of Le Cellier

Disney’s Coronado Springs Resort

Rix Sports Bar & Grill

At Rix Sports Bar & Grill, here’s what the “Appetizers” part of the menu is now showing:

• ADDED: Rix Bone-In Wingers — Ten Wings Tossed in Choice of Chipotle Glaze, Teriyaki, Truffle Buffalo, Carolina BBQ or Ancho Lime Dry Rub for $20

Under “Signature Sandwiches and Favorites,” the following has changed:

• REMOVED: Venetian Burger
• REMOVED: Rix Signature Hot Dogs

Here’s what’s going on under “Desserts:”

• REMOVED: Injectable Donut Holes
• ADDED: Key Lime Pie — Key Lime Custard, Italian Meringue, and Graham Cracker Crust for $9

Kids’ Meals are now served with a Cuties Mandarin Orange instead of Salad. Kids also now have two Mocktails to try:

• ADDED: Caramel Apple — Apple Cider, Caramel, Ginger Soda for $
• ADDED: Coco-Nut Colada — Coconut Cream, Pineapple & Lime Juice, Club Soda for $5

The Breakfast Menu here has also changed:

• REMOVED: Brioche French Toast and Breakfast Bruschetta
• ADDED: Healthy Start — Natural Grain Granola Cereal with Yogurt Parfait and Seasonal Fruit for
  $13
• ADDED: Citrus & Mascarpone French Toast — Orange Marmalade & Mascarpone Cheese filled Cuban Bread topped with Fresh Berries & Vermont Maple Syrup Served with Applewood-smoked Bacon for $14.50
• ADDED: Avocado Toast — Fresh Crushed Avocados served on Toasted Multi-Grain Bread, Over Easy Egg, and Crumbled Maytag Blue Cheese, Arugula and Heirloom Tomato Salad for $14

• ADDED: Steak and Egg Skillet — Marinated Skirt Steak, Paired with Scrambled Eggs served over Crisp Diced Potatoes with Cheddar Cheese, Sour Cream and Pico de Gallo for $19.50
• ADDED: Bagel & Lox — Plain or Everything Bagel, Irish Smoked Salmon, Capers, Cream Cheese, and Onion for $15
• ADDED: Bagel & Cream Cheese for $5.50
• ADDED: Bagel & Crushed Avocado for $7.50

Read Our Most Recent Review of Rix Sports Bar and Grill

Disney Springs

House of Blues

Over at the House of Blues, we’re seeing the following changes under “Appetizers”

• Price to add Chicken to BBQ Nachos increased from $4 to $5 and option to add Pulled Pork added for $5
• Voodoo Shrimp increased from $16 to $17
• Crispy Wings increased from $15 to $16
• Carolina Mess increased from $13 to $15

Under “Specialty Cocktails,” the following is now different:

• Beast of Bourbon increased from $13 to $14
• Barrel Aged increased from $13 to $15
• Crossroads Cadillac Margarita increased from $13 to $15
• Rock Me Hurricane increased from $13 to $15

Here’s Our Most Recent Review of House of Blues

Terralina Crafted Italian

Brunch is now available at Terralina Crafted Italian:

• ADDED: Omelet — Asparagus, Sun-dried Tomato, Fresh Mozzarella, and Prosciutto accompanied by Fresh Fruit for $18
• ADDED: Bloody Mary — Spiced Mozzarella, Pepperoni, Pickled Green Tomato, and Marinated Olives for $18
• ADDED: Bread Pudding French Toast — Fresh Berries and Powdered Sugar for $16
• ADDED: Omelet — Potato Planks, sautéed Spinach, Garlic, and Tomato-Olive Vinaigrette for $17

You can also now get a Mimosa Flight with Cranberry Orange, Strawberry Hibiscus and Grapefruit Rosemary for $22. We will have reviews on these items SOON!

Here’s Our Latest Review of Terralina Crafted

Those are all the menu updates we have for this week but check back again soon for more.

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Did your favorite Disney World restaurant have a menu change this week? Let us know in the comments!

 

The post New Foods and Even MORE Price Increases Turned Up On Disney World Menus This Week first appeared on the disney food blog.