Walt Disney World visitors who are looking to indulge in the dinner of a lifetime will be able to do so once again at Victoria & Albert’s. This AAA Five Diamond restaurant is well-known for being the culinary crown jewel of Walt Disney World Resort.
The signature dining experience at Disney’s Grand Floridian Resort & Spa will make its momentous return on July 28, 2022.
Victoria & Albert’s offered a lavish setting before its closure but will reopen with fully reimagined interiors inspired by Queen Victoria’s Jubilee Celebration. Disney says that the “redesigned space has a classic, yet contemporary touch. Soft shades of ivory, taupe and light blue are offset by accents of silver, gold and pewter. Shimmering crystal chandeliers, delicate scroll work, fanciful murals and delicate wall coverings with subtle inspirations of an English garden have transformed the space giving it a spectacular modern look.”
At Victoria & Albert’s, every member of the team strives to deliver a flawless dining experience, combining the perfect balance of creativity with a passion for impeccable service. A recipient of the prestigious AAA Five Diamond Award since 2000 and Forbes Travel Guide Five Star Award since 2018, the restaurant is the only one in Florida to be honored with both awards and one of only 26 nationwide.
Showcasing contemporary American cuisine, the culinary team sources the finest ingredients from around the globe to craft each exquisite course. With an ever-evolving menu, guests can indulge in dishes such as Glacier 51 Toothfish with charred mushroom and sambal, and Danish Hiramasa with carrot and Okinawan potatoes. Plant-based diners will delight in Heirloom Tomatoes with gazpacho and 100-year balsamico, and Carrot Tikka Masala with cilantro and puri bread. Those who enjoy the finest of beef can experience the Wagyu A-5 Miyazaki with potato rösti and romesco. Dessert lovers will revel in the Spectrum of Chocolate, an ombré delight featuring specialty sourced chocolates with accents of vanilla, Champagne, and Grand Marnier.
Listed below are the three unique dining experiences that are available at Victoria & Albert’s:
- The Dining Room presents a resplendent tasting menu, which can be tailored to suit guests’ dietary restrictions. An exquisite plant-based menu is also available. Each bite balances seasonal flavors and elevated craftsmanship.
- For a more intimate evening, the private Queen Victoria’s Room offers an expanded prix-fixe tasting menu specially created by the Chef de Cuisine. Set behind frosted-glass doors, this richly appointed room features a glowing fireplace, delicate embroidery, lace details and artwork showcasing European royalty.
- For those who want to interact with the chefs and watch as their dishes are expertly prepared, The Chef’s Table is a coveted experience offering a front-row seat in the heart of the kitchen. Throughout the experience, chefs offer guests superb morsels from the tasting menu. The Chef’s Table can accommodate up to six guests, with only one reservation available each night.
Victoria & Albert’s boasts a world-class wine collection featuring more than 500 selections from 35 regions. Staff sommeliers have thoughtfully curated this rare collection with extraordinary choices that date back as far as the early 1900s. In addition to traditional cocktails, a lavish zero-proof cocktail pairing has been expertly developed to complement each course. Innovative cocktail selections include the Guajillo Spice, a striking presentation smoked tableside to showcase the deep flavors of roasted guajillo chilis, charred jalapenos and black peppercorn. The drink is rounded out with a touch of rich caramelized sweetness from turbinado sugar and fresh lime.
Victoria & Albert’s is an intimate upscale dining experience. Guests are expected to dress accordingly in semi-formal/formal attire that respects the restaurant’s elegant aesthetic. Guests ages 10 and up are welcome. For pricing and other details, or to make dining reservations up to 60 days in advance, guests can visit the official Victoria & Albert’s page or call 407-939-3862. Space is extremely limited; advance reservations are required.