No trip to Disney Springs is complete without a visit to Gideon’s Bakehouse, right?

Gideon’s Bakehouse

From the immersive theming of the shop to the seemingly endless menu of delicious cookies and cakes, Gideon’s is sure to be a haven for your sweet tooth and curious mind. You can find Gideon’s across from Jock Lindsey’s Hangar Bar, but be warned — there’s usually a line of people waiting for these giant specialty cookies. Let us assure you though, it’s worth the wait. 

Each month, Gideon’s creates a specialty cookie and now it’s the Eternal Flame — a chocolate cookie laced with ancho, cayenne, cinnamon, and cherries. This one is only available during the month of February, though, as Gideon’s compares this spicy cookie to the eternal flame of love. Gideon’s just announced that for this Valentine’s Day, the Eternal Flameless would be added to the menu. The Eternal Flameless is inspired by its predecessor, but without the evident spice.

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The post says, “Fine. Here’s your no-heat Eternal Flame. Now leave me be. ⁣”, so this cookie was probably made for those who wanted a specialty cookie without the spice! This chocolate cookie is made with house-made Ancho (super mild) and Cinnamon Spice Mix, infused with cherry and topped with Chocolate Covered Cherries and White Chocolate Chips. YUM.

Gideon’s Bakehouse

You can grab this cookie until the end of February, so you have plenty of time to go grab some love in cookie form! Plus, it’s $6.

If you try the Eternal Flame or Eternal Flameless this month, make sure to let us know your opinion in the comments! We’re constantly on the lookout for the best new snacks at Disney for you all to try, so make sure to follow along for more Disney snack news, reviews, and updates! We know Valentine’s Day is coming up, so click the link below for more desserts you can get in Disney World during your Valentine’s date.

Click here for more Valentine’s desserts!

Have you tried the Eternal Flame cookie? Let us know how it was in the comments!

The post The Cookie Gideon’s Did NOT Want to Make Is Now in Disney World first appeared on the disney food blog.