When it comes to food (and everything else), something is ALWAYS changing in Disney World.

We’re always seeing favorite foods go away. But we’re also seeing new foods turning up on menus. We also get some great seasonal snacks. What we’re trying to say is that menu changes are going to happen. Sometimes those changes mean price increases, though, and one EPCOT restaurant saw plenty of that this week.

So we’re headed BACK to the Japan Pavilion to tell you all about it. So, we were previously visiting Japan’s NEWEST restaurant Shiki-Sai Izakaya and Sushi, but this time, we’re headed to Teppan Edo, where we’ve seen some menu changes, including price increases.

Here are all the price increases we found at Teppan Edo for appetizers.

• Edamame changed from $6 to $8
• Miso Soup changed from $4 to $6
• Volcano Roll changed from $20 to $22
• Spicy Roll changed from $14 to $15
• California Roll changed from $14 to $15
• Sushi Sampler changed from $15 to $16

Also, Assorted Tempura is no longer available, but some new menu items have been added:

• ADDED:  Soy Butter Calamari — grilled ika steak tossed with butter shoyu sauce for $16
• ADDED: Takoyaki — 6 pc. octopus fritters topped with tonkatsu sauce, bonito flakes, and nori for $10

We also saw some price increases for entrees and combinations:

• Filet Mignon changed from $46 to $49
• NY Cut Steak changed from $40 to $42
• Julienne Steak changed from $42 to $44
• Ebi changed from $33 to $35
• Tori changed from $32 to $34
• Asakusa changed from $44 to $46
• Nihonbashi changed from $43 to $45

Some of the add-ons also changed:

• Japanese Wagyu Strip changed from $100 to $120
• Lobster Tail changed from $14 to $15

Even the kid’s menu saw one price increase: Salmon changed from $20 to $22. However, some new kid’s menu items were added:

• Julienned Steak — 4 oz. sliced beef strips served with garden salad, seasonal vegetables, udon noodles, and steamed white rice for $26
• Yasai — seasonal vegetables, mushrooms, and tofu served with garden salad, seasonal vegetables, udon noodles, and steamed white rice for $16

Want a non-alcoholic drink? Two will now cost more:

• Yuzu Lemonade changed from $6.50 to $8
• Ramune changed from $6 to $8

Even beer is more expensive now:

• Kirin Draft 20oz changed from $12 to $14
• Sapporo Premium 20oz changed from $12 to $14
• Kirin Light 12-oz changed from $8 to $12
• Beer Shandy 12oz changed from $12 to $14

A beers was also removed: Asahi Draft 20oz. Also, the Premium Beer Tasting is no longer available.

The following cocktails also now cost more:

• Tokyo Sunset changed from $15 to $16
• Momo Whiskey Sour changed from $14 to $15
• Violet Sake changed from $14 to $16
• Iced Blood Orange changed from $14 to $15
• Nigori Mimosa changed from $14 to $15
• Japanese Breeze changed from $14 to $15
• Mojito changed from $14 to $15
• Piña Colada changed from $14 to $15
• Shochu Squeeze changed from $14 to $16

However, we did see some prices actually go down. Two Japanese whiskeys are now actually a little cheaper:

• Kaiyo – Single changed from $25 to $18
• Toki – Single changed from $16 to $15

However, the price of a Toki – Double went up from $24 to $28. 

We’ll continue to keep track of Disney World restaurant menu updates and changes, so stay tuned to DFB for more.

Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip. Use our discount code for DFB readers – WDW2023 – for 25% off!

Read a recent review of Teppan Edo

Have you ever been to Teppan Edo? What did you think about it? Let us know in the comments!

The post ALERT! An EPCOT Restaurant Just Got More Expensive first appeared on the disney food blog.