FULL LIST of Foods You’ll Have to Eat to Finish the EPCOT Festival of the Arts Food Challenge

EPCOT’s International Festival of the Arts is coming this week!

2023 EPCOT Festival of the Arts

We recently got a look at the menus for all of the food booths that will be lining the walkways of the park, and we can’t wait to dig in on January 12th! And you know us … we love a challenge! Let’s take a closer look at the 2024 Wonderful Walk of Colorful Cuisine food challenge that’s part of the festival!

To complete this challenge, you’ll need to grab a free festival passport when you get to EPCOT, and get it stamped when you order at least five of these seven dishes!

Tomato Soup with pimento cheese

So what happens AFTER you eat all that food? Take your stamped passport to the Deco Delights Food Studio and you’ll get a prize — an artist’s palette cookie!

Wonderful Walk of Colorful Cuisine Completer Cookie

You can check out every festival menu item here!

You can count on DFB to be at EPCOT on the first day of the festival — January 12th — to eat and drink EVERYTHING and bring you our recommendations for the very best of the fest! So keep following us here for lots more festival news and reviews!

Here’s the lineup for the festival’s Broadway Concert Series!

MAKE THE MOST
OF YOUR FESTIVAL DAYS


DFB’s guide to the Festival of the Arts details everything you need to know to maximize your time, budget and stomach space! Know what’s worth it and what to skip with our full-photo menus of each booth, complete with DFB’s Best of the Fest.

It includes all the must-have information for navigating this colorful festival at Disney World, including:

  • 🍭 Booth & food photos, maps, and crawls with DFB’s exclusive recommendations!
  • 🖌 The COMPLETE schedule of events (so you don’t have to go hunting for all the dates!)
  • 🎨 All the details on special events, artist meet-n-greets, festival exclusive merchandise, and more!

The post FULL LIST of Foods You’ll Have to Eat to Finish the EPCOT Festival of the Arts Food Challenge first appeared on the disney food blog.