REVIEW: Budget $13 for This EPCOT Festival Booth and That’s ALL

Seafood lovers, listen up!

Coastal Eats

We’re checking out a Marketplace Food Booth made just for you at the 2024 EPCOT Food and Wine Festival. We’re at Coastal Eats, and while you’ll find a few more seafood bites around the Festival (like the Grilled Bushberry Spiced Shrimp Skewer at the Australia Booth and the Tostada de Camarones with tempura battered shrimp at the Mexico Booth), Coastal Eats is the only booth entirely dedicated to seafood, and we’re here to bring you our complete review.

Even though Coastal Eats is a back from previous years, neither dish from last year — including the Oysters Rockefeller — has made a return. But we think folks might forgive that fact when they realize that LOBSTER is on the menu, with the Roasted Warm Water Lobster Tail! Also on the food menu is a Jumbo Shrimp Cocktail.

Drinks are a different story, as the Boyd & Blair Pomegranate Codder is back again, and the cocktail is joined on the menu by Wildly Brut Cuvée. This is also one of the select Booths where you can pick up the souvenir CORKCICLE Stemless Flute.

Alrighty! Let’s all grab a lobster bib and dig in!

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Eats

The Roasted Warm Water Lobster Tail with garlic butter has made its way to Coastal Eats! Now, a Lobster Tail was available at the aptly named Lobster Landing Booth a few years ago. But you may recall that lobster disappeared completely from Festival menus in 2022 and remained unavailable in 2023. Now, however, it has made a comeback to the tune of $13.

This was a DELICIOUS lobster tail. There was a solid amount of meat, especially for the $13 price point, and we loved the butter it came with. If you’re a seafood fan, we’d definitely recommend checking it out!

While the Jumbo Shrimp Cocktail with cocktail sauce is new to Coastal Eats, it was available last year at the Bubbles & Brine Booth with a slightly different presentation.

Jumbo Shrimp Cocktail with cocktail sauce

The Shrimp Cocktail is up for grabs for $13. These were probably the best shrimp we had at the festival. They were perfectly chilled and nicely meaty. The cocktail sauce wasn’t overly spicy, which should be ideal for most people. All that said though, we probably wouldn’t recommend going out of your way for this dish, especially given the lobster dish available for the same price point.

Drinks

Previously known as the Cape Codder, the Boyd & Blair Pomegranate Codder returns again this year for $12.

Boyd & Blair Pomegranate Codder

This was similar to a Vodka Cranberry, though with pomegranate flavor. Relatively basic, though that’s probably the kind of refreshing treat many would want in the Florida sun.

You may also opt for the Wildly Brut Cuvée for $7.

Coastal Eats is also one of the locations where you can pick up a Food and Wine Festival souvenir: the CORKCICLE Stemless Flute!

Stemless!

You can pick one up for $24.

OVERALL

Overall, Coastal Eats was neither a major miss nor a major a hit. Seafood lovers may want to make a trip for the lobster, but in general, this isn’t a booth we’d recommend prioritizing if you had to the festival.

Coastal Eats Full Spread

Trying to plan the PERFECT trip to the 2024 EPCOT Food & Wine Festival? We’ll be keeping you updated on all of the latest. Click our links below for the information you need to know:

And don’t forget to pick up our 2024 EPCOT Food & Wine Festival e-book! See more details about the book below.

IT’S WINE & DINE TIME!

Food & Wine Festival can be a bummer. You stand in line waiting for what looks like the perfect treat, and it’s a bust. But fear not, dear friends, we compiled EVERYTHING you need (and the things to avoid!) to plan the ULTIMATE EPCOT Food & Wine Festival experience.

If you’re planning a day or a week at the festival, we’ve got every performance, activity, and tasty nosh detailed out so you can make the most of your time and money. Listen, it’s a tough job eating and documenting the nearly 200 bites and sips, but we do it all for YOU!