Oga’s Cantina in Star Wars: Galaxy’s Edge at Disney’s Hollywood Studios has new bites and brews available starting on November 18.
New Oga’s Cantina Menu Items
Umbaran Cheese Roll: Spice-dusted pretzel bun stuffed with herbed cheese and a dipping sauce
Thruster Roasted Bantha Flatbread: Naan flatbread topped with spiced chorizo beef and a four-cheese blend
Nysillin and Bubbles with Brub Berry Essence: Empress 1908 Gin, St-Germain Elderflower Liqueur, and blueberry-lime juice topped with tonic water and garnished with an edible hibiscus flower
Bloody Rancor with Candied Meat: Tito’s Handmade Vodka, Ancho Reyes Chile Liqueur, and house-made bloody mary mix garnished with a spicy candied rancor bacon
The Sylop: Del Maguey Vida Mezcal, grapefruit juice, lime juice, agave, and jalapeño with a chili-lime-seasoned rim
Corellian Spike Cold Brew: Maker’s Mark Kentucky Straight Bourbon, Joffrey’s Coffee Cold Brew, vanilla, brown sugar syrup, and orange bitters topped with purple vanilla-ube foam
Reservations are recommended for Oga’s Cantina, which is open from 10 a.m. to park close. Stay tuned for our reviews!
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