14 Disney World Restaurants CHANGED This Week

14 Disney World Restaurants CHANGED This Week

Can you believe another fun week in Disney World has passed? Well, it has!

Chocolate Covered Strawberry Lunch Box Tart

This week has been especially fun for us because we got to meet our Villaintines PLUS we got to see a baby tiger. Seriously, BEST WEEK EVER. We even found our new favorite Disney World popcorn bucket — and it’s GORGEOUS. However, Disney World was changing up restaurant menus while we were having all that fun, so let’s see what’s been updated this week.

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EPCOT

Spice Road Table

Specialty Beverages

  • Pomegranate Mimosa changed from $14 to $14.50
  • Hibiscus Mimosa changed from $14 to $14.50
  • Blood Orange Mimosa changed from $14 to $14.50

Spice Road Table

The Land Cart

Snacks

  • ADDED: Pickle-in-a-Pouch for $2.50

The Land Cart

Disney’s Animal Kingdom

Nomad Lounge

Wines

  • REMOVED: Don Rodolfo Moscato, Cederberg Bukettraube, and Matetic ‘EQ’ Sauvignon Blanc

Nomad Lounge

Tiffins

Wines by the Glass

  • REMOVED: Don Rodolfo Moscato, Cederberg Bukettraube, and Matetic ‘EQ’ Sauvignon Blanc

Tiffins

Tusker House Restaurant

Desserts

  • REMOVED: Plant-based Desserts
  • ADDED: Seasonal Plant-based Desserts

Tusker House

Satu’li Canteen

Beverages

  • Pandoran Sunrise description changed from “Refreshing mix of Simply Pineapple Juice and Simply Limeade with POWERADE Melon” to “DOLE Pineapple Juice and Minute Maid Limeade blended with POWERADE Melon and POWERADE Fruit Punch”

Satu’li Canteen

Disney’s Port Orleans Resort — French Quarter

Sassagoula Floatworks and Food Factory

Specialties

  • ADDED: Citrus-Basil Salmon — Salmon with Citrus Basil Butter served with choice of two sides for $16.99

Sassagoula Floatworks and Food Factory

Disney’s Coronado Springs Resort

El Mercado de Coronado

Hand-Carved Chef’s Specials

  • REMOVED: Pork Tenderloin, Herb Salmon, Roasted Turkey Breast, Roasted Half-Chicken, and Seared Picanha Steak

El Mercado de Coronado

Disney’s Fort Wilderness Resort and Campground

Trail’s End Restaurant

Breakfast Entrees

  • REMOVED: Bacon, Egg, and Cheese Bagel Sandwich and Egg and Cheese Bagel Sandwich
  • ADDED: Brisket Eggs Benedict –House-smoked Brisket, Brown Butter Hollandaise, Poached Egg, and an English Muffin served with Potato Barrels for $13.99
  • ADDED: Bacon, Egg, and Cheese Croissant Sandwich –Served with Potato Barrels for $8.99
  • ADDED: Egg and Cheese Croissant Sandwich — Served with Potato Barrels for $7.99

Bakery

  • REMOVED: Mickey Brownie
  • ADDED: Mickey S’more Brownie — Graham Cracker Crust, Brownie, Marshmallow Fluff, and Chocolate Buttercream for $5.99
  • ADDED: Banana Bread for $5.49
  • ADDED: Trail Mix Cookie — Oatmeal Cookie with Chocolate Chunks, Pretzels, Cranberries, Golden Raisins, and M&M’S® Milk Chocolate Minis for $4.29

Barbecue pulled pork sandwich

Family Meals

  • Barbecued Ribs Full-Slab Meal description changed from “Served with Cornbread and choice of two (2) Sides: Coleslaw, Macaroni & Cheese, or Mashed Potatoes with Gravy (Serves Two)” to” Served with Cornbread and choice of two (2) 1-pound Sides”
  • Fried Chicken 8-Piece Meal description changed from “Fried Chicken, Mashed Potatoes, Macaroni & Cheese (Serves 2)” to “Served with Cornbread and choice of two (2) 1-pound Sides”

Entrees

  • Settlement Skillet changed from $17.99 to $18.49
  • Barbecued Ribs Half-Slab Meal changed from $15.49 to $16.99
  • Bacon Cheeseburger changed from $14.69 to $14.19
  • Barbecued Pulled Pork changed from $11.49 to $11.99
  • REMOVED: Fried Chicken 2-Piece Meal
  • ADDED: Fried Half Chicken Meal — Served with Cornbread, Coleslaw, and Mashed Potatoes with Gravy for $14.79
  • ADDED: Meatloaf — Served with Yukon Mashed Potatoes, Green Beans, and Cornbread for $14.49
  • ADDED: Grilled Chicken Sandwich — Topped with Garlic Aïoli, Pepper Jack, Lettuce, Tomato, and Vinaigrette on a Brioche Bun served with French Fries for $13.19
  • ADDED: Chicken Strips –Served with French Fries for $10.99

Salads

  • REMOVED: Fort Wilderness Garden Salad with Chicken and Fort Wilderness Garden Salad
  • ADDED: Chicken Caesar Salad — Romaine Lettuce with Chicken, Parmesan, Croutons, and Caesar Dressing for $11.99
  • ADDED: Caesar Salad — Romaine Lettuce with Parmesan, Croutons, and Caesar Dressing for $9.99

Sides

  • Macaroni & Cheese changed from $3.99 to $4.99
  • Mashed Potatoes with Gravy changed from $3.99 to $4.99

Kids’ Disney Check Meals

  • ADDED: Smoked Chicken — Served with choice of two (2) Sides and choice of Small Lowfat Milk or Small DASANI Bottled Water for $8.49

Kids’ Meals

  • ADDED: Chicken Strips — Served with choice of two (2) Sides and choice of Small Lowfat Milk or Small DASANI Bottled Water for $8.49
  • ADDED: Macaroni and Cheese — Served with choice of two (2) Sides and choice of Small Lowfat Milk or Small DASANI Bottled Water for $6.99

Plant-Based

  • ADDED: Mickey Mud Pie — Chocolate Cream, Vanilla Whipped Cream, and Chocolate Ganache with Cocoa Nibs and Cocoa Shortbread Crust for $6.49

Trail’s End

Disney’s Yacht Club Resort

Yachtsman Steakhouse

First Course

  • ADDED: Butternut Squash Tortellini — Sage Pistou, Cranberry Crumb, Brown “Butter” (Plant-based) for $17

Yachtsman Steakhouse

Disney Springs

Cookes of Dublin

Entrees

  • REMOVED: Cookes Chicken Salad
  • ADDED: Cookes Garden Salad — Mixed Green Salad with your choice of honey mustard, lemon oil, or ranch for $9.99. Add Grilled Chicken Breast or Buttermilk Fried Chicken for $6.49

Refreshing Beverages

  • Assorted Fountain Beverages changed from $3.50 to $4.50
  • Bewley’s Irish Hot Tea changed from $3 to $5

Cookes of Dublin

Raglan Road

Weekend Brunch Kid’s Offerings

  • Little Big Burger description changed from “Sirloin beef burger char-grilled topped with Dubliner cheddar cheese and choice of side – mashed potatoes, mixed greens salad with ranch, Irish chips, or vegetable medley” to “Grilled sirloin beef burger with Dubliner cheddar & skinny chips”
  • ADDED: Chicken Marvel — Crispy fried chicken sandwich with skinny chips for $12
  • ADDED: Skipper Fish & Chips — Battered fish sandwich & skinny chips for $12
  • Meatball Magic — With penne pasta and tomato ragu,parmesan sprinkles for $12
  • Brown Beauty — Chocolate brownie with vanilla ice cream and caramel sauce for $6

Bottles & Cans 

  • REMOVED: Red Bridge
  • ADDED: Space Cowboi Hazy Double IPA for $12
  • ADDED: Sullivans Black Marble Stout for $13
  • ADDED: Sullivans Red Irish Ale for $13
  • ADDED: Trail Pass Golden by Sierra Nevada for $11
  • ADDED: Lemon Days Sour Ale by Swamphead for $11

Salivate

  • REMOVED: Amaretto Sour, Grahams Reserve, Hot Toddy, and Sandman’s Tawny
  • ADDED: Rosemary & Maple Whisky Sour — Dickel 12 Tennessee Whisky, crushed rosemary, dark maple syrup, Fees foam, lemon sour for $16
  • ADDED: Iced Irish — Bushmills Original Irish Whiskey, butterscotch, Baileys Salted Caramel, cold brew coffee, whipped cream for $16
  • ADDED: Strawberry Fields Mimosa — Dingle Irish Vodka, Luxardo Apertivo, lemon sour, house made strawberry puree, Prosecco
  • ADDED: The Passionate Martini — Vanilla infused Minke Irish vodka, passionfruit liqueur, pineapple juice, fresh lime, fees foam, side of Prosecco for $17
  • ADDED: Blàthanna Blossom — Gunpower Irish Gin, Italicus liquor, butterfly pea extract, fees foam, fresh sour mix topped with Prosecco for $16
  • ADDED: Strawberry & Cucumber Mojito — Bacardi Gold Rum, strawberry puree, muddled cucumber & mint, lime sour, ginger ale for $17
  • ADDED: Wild Rosy — Glendalough Wild Rose Gin, Rockeys Botanical Liqueur, homemade rosemary syrup, lemon Pellegrino, Fever Tree premium tonic for $16
  • ADDED: Strawberry & Cucumber Nojito (non-alcoholic) — Housemade strawberry puree, muddled cucumber & mint, fresh lime sour, ginger ale for $11
  • ADDED: Not So Wild Rosy (non-alcoholic) — Seedlip Garden 108 non alcoholic spirit, homemade rosemary syrup, lemon Pellegrino, Fever Tree premium tonic for $12
  • ADDED: Berry Unirish (non-alcoholic) — Muddled blueberries, fresh lemon juice, rosemary, honey syrup, lemon Pellegrino for $11

Born in the USA

  • ADDED: Binny’s Brew by D3 Brewing for $10.50
  • ADDED: Florida Sunshine Mango by Crooked Can for $10.50
  • ADDED: Blue Moon by Molson Coors for $10.50

Wines

  • ADDED: Veuve Cliquot – Yellow label Brut Champagne, France for $196 per bottle
  • ADDED: Chandon Brut – California for $76 per bottle

Raglan Road

House of Blues

Cocktails

  • ADDED: Havana Twist Mojito — SelvaRey white rum, mint, raspberry, blackberry, lime
  • ADDED: Sparkling-Rita — Flecha Azul blanco, Cointreau, lime, agave, sparkling wine for $15

House of Blues

Coca-Cola Rooftop Beverage Bar

Mocktails

  • Brownie Masher changed from $12 to $12.50
  • Mango Lime Kick changed from $12 to $12.50
  • Watermelon Blast changed from $12 to $12.50
  • Fanta Sea changed from $11 to $12.50
  • Lavender Lemonade changed from $11 to $12.50
  • Fresca Habanero Lime changed from $11 to $12.50
  • Peanut Butter Chocolate Coca-Cola Float changed from $11 to $12.50

Coca-Cola Rooftop Bar

Disney World restaurant menus change ALL the time, so if you have your heart set on a certain menu item, you’ll want to keep an eye on that restaurant’s menu on the Disney World website or My Disney Experience app. We’ll also keep you updated on menu changes, so stay tuned to DFB for more.

Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip.

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The post 14 Disney World Restaurants CHANGED This Week first appeared on the disney food blog.

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