Review: Festival Favorites Returns to EPCOT for 2025 International Food & Wine Festival

Review: Festival Favorites Returns to EPCOT for 2025 International Food & Wine Festival

Festival Favorites returned to the 2025 EPCOT International Food & Wine Festival on September 21. We tried all of the new and returning items at the booth, so check out our full review.

Prior to opening the booth today, Disney Eats shared the menu on social media. Most of the items are returning from last year’s Festival Favorites menu.

Food

  • Potato Pierogi with kielbasa, caramelized onions, and sour cream – $6
  • Curry-spiced Fried Cheese with mango-curry ketchup – $5.25

Beverages

  • Frozen S’mores: Chocolate Milk Shake with Marshmallow syrup topped with Mini Marshmallows and a Graham Cracker (Non-Alcoholic) – $5.25
  • Irish Milk Shake: Guinness Stout, Baileys Original Irish Cream Liqueur, and Vanilla Ice Cream – $12.50
  • Seasonal Draft Beer – $12
  • Martin Ray Chardonnay – $7
  • Goldschmidt ‘Katherine’ Cabernet Sauvignon – $15

Reviews 

NEW Curry-spiced Fried Cheese – $5.25

with mango-curry ketchup

This is a nice portion of cheese sticks for the price. The exterior breading is crisp and crunchy. However, the cheese on the inside was not melted enough, and we wished they had cooked a little longer.

A close-up of a fried cheese stick at EPCOT's Food & Wine Festival, with more cheese sticks and ketchup on a picnic table.

We did not find nearly enough curry flavor for something advertised to have curry in the batter and in the dip. We also did not detect any specific mango flavors, just a mildly sweeter ketchup.

As one more note, there was not enough of the dip to make it through all the sticks if you are someone who likes to dip every bite.

Rating out of 7: 3

Watch our review of the new item below.

Potato Pierogi – $6

with kielbasa, caramelized onions, and sour cream

A serving of pierogies, topped with sour cream, chives, and browned meat pieces, placed on a paper tray—a mouthwatering dish that's perfect for any Food & Wine enthusiast.

These are nothing more than overcooked Mrs. T’s Pierogies. The caramelized onions were the only edible part of the dish. There are only a few slices of kielbasa, and they’re a cheap store brand kind that you can hardly taste. They were also overcooked and tough.

Rank out of 7: 1

Frozen S’mores – $5.25

Chocolate Milk Shake with Marshmallow syrup topped with Mini Marshmallows and a Graham Cracker (Non-Alcoholic)

A cup of chocolate milkshake topped with marshmallows, chocolate curls, and a wafer sits elegantly on a grey patterned table. Plates of delectable food are visible in the background, creating an inviting Food & Wine experience.

This is a fun and delicious option for adults and kids alike. It’s a pleasant chocolate milk slushy topped with a Graham cracker piece and mini marshmallows. We would definitely get this again.

Rank out of 7: 7

Irish Milk Shake – $12.50

Guinness Stout, Baileys Original Irish Cream Liqueur, and Vanilla Ice Cream

A clear glass labeled "IRELAND" with a shamrock design contains a creamy beverage topped with chocolate shavings, placed on a patterned surface. A part of a red Food & Wine booklet is partially visible in the background.

This is a smooth, rich, and creamy shake that is simply to die for. There’s a hint of Bailey’s cream liquor and an underlying flavor of Guinness Stout. The chocolate flakes help bring this mixture together into one perfect drink. For the price, including the souvenir Ireland plastic cup, we think this is deserves the Festival Favorite designation.

Rank out of 7: 7

For all other booth menus, including our reviews, read our full guide to all items available at the festival.

Have you visited the 2025 EPCOT International Food & Wine Festival? What was your favorite dish? Let us know in the comments and on social media.

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