Six Ravens will debut its first limited edition Coffyn in celebration of Halloween. The Redrum Pork Bao Coffyn will be available for a limited time.
Six Ravens Redrum Coffyn
The Redrum Pork Bao Coffyn is made of smoked pork mingling with cabbage and a blood-red Asian BBQ sauce. Six Ravens describes it as “a hauntingly delicious blend of sweet, salty, and tangy.” You’ll also get a side of extra blood-red BBQ sauce.
It will only be available this Saturday (October 31) and Sunday (November 1), while supplies last.
Six Ravens recently celebrated its grand opening after soft opening back in August. We reviewed the full menu of Six Ravens, including Coffyns, the smashed potato side, a sweet treat, and a specialty beverage.
Take a look at the full menu with pricing.
Six Ravens is the savory culinary concept by Gideon’s Bakehouse.
Will you try the Redrum Coffyn this weekend? Let us know on social media.
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