Hey Disney friends! Can you believe we are already staring down the barrel of the holiday season? While the parks are busy doing that overnight magic trick where Halloween pumpkins transform into giant Christmas trees, I am over here planning my next Disney Springs snack crawl. We all know how much I love a classic Disney treat, but sometimes during a long vacation, you just need a culinary reset button. That is why I am so excited to share that one of my favorite unique dining spots is stepping up to the plate with some festive flair.
Eet by Maneet Chauhan in Disney Springs has just dropped four limited-time November specials that are absolutely perfect for the season. For me, this vibrant spot always ticks an extra box on my vacation planning list because it breaks up the routine similarity of theme park food. Don’t get me wrong, Disney food is all but boring these days, but after a few consecutive days of heavy burgers, Mickey waffles, and standard quick-service fare, your palate starts begging for a change of pace. Taking a breather to taste foreign flavors and vibrant spices is the ultimate way to keep your holiday dining feeling fresh and exciting.
Whenever I find my taste buds getting a bit fatigued, I love to indulge in a few unique experiences to reset. Spots like eet by Maneet and Morimoto Asia Street Food are my absolute go-tos for stepping outside the traditional theme park bubble. Quick-service doesn’t need to be boring, and enjoying incredible culinary influences from other parts of the world; it’s a straight-up win. It is the perfect reminder that Disney dining can be an adventurous journey all on its own. So, grab your holiday planning notebooks, because we are diving straight into these delicious new seasonal offerings you’ll want to add to your November must-try list!
pumpkin spiced girls
cazcabel coffee tequila, barista oak milk, pumpkin spice syrup and topped with a cold foam
maharaja’s thanksgiving naan
tandoori spiced pulled pork, cheddar, cranberry-tamarind chutney, crispy onions, and raita on naan
maharaja mocha
two layers of devil’s food cake, mochaccino panna cotta, chocolate snow and garam masala
merry masala
coconut cream, coconut milk, condensed milk, evaporated milk, cinnamon and cardamom
The naan. That’s the answer before I’ve even asked you the question. I love naan, and I love holiday food, so that was never going to go any other way. That is what I am ordering first, and maybe second as well.
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