Okay, is a LOT is happening in the world of Disney World food!
First, the EPCOT Festival of the Arts is still going on with all its food booths. Now, we’ve got Valentine’s Day treats arriving at the resort. But we ALSO have all the Celebrate Soulfully foods at Disney World, too. SO MUCH FOOD. Meanwhile, some Disney World restaurants saw menu updates this week — let’s look at those changes!
EPCOT
Regal Eagle Smokehouse
There’s a new menu item at Regal Eagle Smokehouse, and y’all — we can’t even. It’s the Loaded Burnt Ends Fries, which are Seasoned French Fries with Burnt Ends, Macaroni & Cheese, and Beer-battered Onion Rings.
This is the only menu change here, but it’s a drool-worthy one.
Read our review of these fries!
La Cantina de San Angel
There’s a new dessert to try at La Cantina de San Angel: the Churro Sundae for $7.99. Sounds delicious!
There is also a change to the ingredients in the “Top Shelf” Clasica on the Rocks. It’s now made with Centinela Reposado Tequila, Orange Liqueur, Lime Juice, and Agave with a Black Ant Salt Rim. Also, Tecate Light Draft Beer
has been replaced with Tulum Craft Lager.
Here’s a review
Katsura Grill
The price of Japanese Cocktails has increased from $11 to $12.
That’s the only change here, though.
Here’s a Katsura Grill review
Disney’s Animal Kingdom
Pongu Pongu
French Toast Sticks has been removed from the menu.
Cinnamon Roll for $6.49 has been added.
Read a review!
Disney’s Yacht Club Resort
Yachtsman Steakhouse
The menu has added Steakhouse Sauces, which includes:
- House Steak Sauce for $3
- Bearnaise for $3
- Peppercorn for $3
- Blue Cheese for $3
This is what’s changed under Land and Sea Entrees:
- ADDED: Red Wine Braised Short Rib — Mashed Potato, Sautéed Root Spinach, Roasted Parisian Carrots, Stone Fruit Compote for $52
- ADDED: Seared Ora King Salmon — Parsnip Purée, Roasted Baby Carrots, Port Reduction for $42
- REMOVED: Dry-Aged Duroc Pork Chop
- REMOVED: Chef’s Catch of the Day
- REMOVED: Peruvian-Barbecued Chicken
- REMOVED: Sweet Potato and Seasonal Mushroom Dumplings
- ADDED: Coq au Vin-Braised Chicken — House-made Fettucine, Mushrooms, Cipollini Onions, and Pancetta for $38
- ADDED: Trumpet Mushroom “Scallop” — Power Grain Pilaf, Braised Kabocha Squash, Yuzu-Spinach Emulsion (Plant-based) for $38
Under Steakhouse Sides, the following has changed:
- Truffle Macaroni & Cheese increased from $10.50 to $14
- Haricot Vert is now Haricot Vert Casserole — Parmesan Cream and Crispy Shallots for $11
- ADDED: Mashed Potatoes for $8
- ADDED: Hot Honey-Bourbon Brussels Sprouts for $12
- Roasted Seasonal Mushrooms decreased from $12 to $10
- House-made Truffle Fries increased from $9.50 to $10
- ADDED: Loaded Baked Potato for $10
The following has changed under Desserts:
- REMOVED: Celebrating Layers of Magic
- Strawberry Shortcake increased from $12 to $14
- REMOVED: Crème Brûlée
- ADDED: Brûlée Cheesecake — Citrus Cheesecake, Blonde Chocolate Ganache, Blood Orange Curd, Milk Chocolate Mousse, and Pomegranate Gelée for $14
- REMOVED: Yachtsman’s Chocolate Cake
- ADDED: Chocolate Cake — Chocolate Biscuit, 65% Dark Chocolate Ganache, Chocolate Buttercream, and Raspberry for $16
- ADDED: Carrot Cake for $14
- REMOVED: Pineapple and Coconut Tart
- REMOVED: Midnight Kiss
Here’s a recent review of Yachtsman Steakhouse
Disney’s Saratoga Springs Resort
The Artist’s Palette
The following has changed under Snacks:
- REMOVED: Fully Loaded Popcorn – Caramel Crunch
- REMOVED: Pineapple Fruit Cup
- REMOVED: Go Raw Raisin Crunch Sprouted Bar
Also, the Jose Cuervo Margarita 200 ml Ready-to-Drink Mini Bottle has been removed from the menu.
Read a review!
If you have your heart set on a specific food item at a Disney World restaurant, we always recommend that you check the menu for that restaurant on the Disney World website or the My Disney Experience app. Menu changes happen often! We’ll also do our best to let you know when they’re updated.
Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip. Use our discount code for DFB readers – WDW2023 – for 25% off!
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Have you seen a big change at your favorite Disney World restaurant recently? Let us know in the comments!
The post Price Increases and a NEW Snack Hit Disney World Restaurants This Week first appeared on the disney food blog.