Summertime has arrived in Disney World!
Minnie’s Summertime Dine started at Hollywood & Vine this week in Disney’s Hollywood Studios. New menu items are set to arrive at Disney World restaurants soon to usher in the seasonal change. There’s even a new summer Disney World ticket deal available for booking. We’re also seeing some changes on Disney World restaurant menus, so let’s look at what’s happening.
Magic Kingdom
Westward Ho
We’re sad to report that one of our favorite Disney World snacks, Wendell’s Bear Claw, is no longer on the menu at Westward Ho.
We’re surprised to see it go as it seemed pretty popular, but we’ll just sit over here in our corner and cry a little bit about it.
Read Our Review of Wendell’s Bear Claw
EPCOT
Spice Road Table
A new Small Plate is available at Spice Road Table: Tagine — Seasonal Vegetables, Spiced Chickpea Stew, Herbed Couscous for $13.
That’s the only update here.
This EPCOT Restaurant Only Serves SMALL Plates But Left Us With a Hefty Bill
Disney’s Hollywood Studios
Catalina Eddie’s
You can now get Angry Orchard Crisp Apple Hard Cider at Catalina Eddie’s.
That, however, is the only change on this menu.
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PizzeRizzo
At PizzeRizzo, Copa Di Vino Chardonnay has been removed from the wine menu.
That’s the only change here, though.
Have You Noticed THIS Hidden PizzeRizzo Secret?
Fairfax Fare
You can now get White Claw Mango Hard Seltzer for $9.75.
That’s the only update here.
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Rosie’s All-American Cafe
You can now get White Claw Black Cherry Hard Seltzer for $9.75.
There are no other changes here, though.
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Hollywood & Vine
Hollywood & Vine has added Oven-roasted Turkey Breast to its buffet offerings.
That’s the only change we found here, though!
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Disney’s Animal Kingdom
Nomad Lounge
At Nomad Lounge, the Shofferhofer Grapefruit Hefeweizen increased from $10.25 to $10.75.
There were no other changes here.
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Satu’li Canteen
The Pandoran Sunrise drink at Satu’li has a little change in its description: it changed from “Refreshing balance of Tropical Juices blended with Powerade Melon” to “Refreshing mix of Simply Pineapple Juice and Simply Limeade with POWERADE Melon.
So Disney just basically gave a few more details about the juices used in the drink.
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Tiffins
The Scoffenhofer Grapefruit Hefeweizen also changed in price here, from $11.50 to $10.75.
So now the price is the same as it is in Nomad Lounge.
Tiffins in Disney’s Animal Kingdom — Way Too Pricey or Worth Every Penny?
Disney’s BoardWalk Resort
Pizza Window
The Pizza Window changed its language about its pizza slices, so instead of getting a Slice Pepperoni Pizza or Cheese Pizza Slice, you now order a Super Slice of Pepperoni Pizza or Super Slice of Cheese Pizza.
The prices have remained the same, though.
Is The BoardWalk Pizza Window Worth Leaving EPCOT For?
Disney’s Yacht Club Resort
Ale & Compass Restaurant
The Enchanted Forrest Cake is no longer available as a dessert at Ale & Compass.
There are no other changes here.
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Disney’s Contemporary Resort
Contempo Cafe
Contempo Cafe has changed up its menu and brought back a few items:
- ADDED: Four-Cheese Grilled Cheese and Tomato-Basil Soup — Aged Cheddar, Irish White Cheddar, Provolone, and Shredded Parmesan on griddled Brioche Bread served with Tomato-Basil Soup for $10.99
- ADDED: Chicken-Bacon-Ranch Wrap — Shredded Lettuce, Garlic Herb Boursin, Roasted Tomato, Bacon, and Ranch Dressing on a Wheat Tortilla for $8.49
- ADDED: Barbecued Chicken Flatbread — Roasted Chicken, Shallots, Granny Smith Apples, Arugula, Sweet-and-Tangy Barbecue Sauce, Mozzarella, and Cheddar for $12.29
- ADDED: Vegetable Flatbread — Zucchini, Red Onion, Roasted Red Pepper, Roasted Tomato, Asparagus, Mozzarella, Parmesan, and Pistou finished with Balsamic Glaze and Chives for $12.29
There’s a CHEESY New Lunch Right Outside Magic Kingdom!
Disney’s Animal Kingdom Lodge
Jiko
Jiko has changed out some things on its Teas menu:
- REMOVED: Imperial Orange Pekoe, Herbal-spiced Chai, and Osmanthus Oolong
- ADDED: Mountain Berry — a fruity superfood blend of Saskatoon berries, currants, hibiscus, and rosehips, sealed with sweetness for $9
- ADDED: Thunderbolt Darjeeling — from the land of the Thunderbolts, the champagne of black teas for $9
- ADDED: Organic Peppermint Leaves — a stimulating and refreshing organic herbal infusion for $9
- ADDED: Masala Chai — a complex meritage of Indian Assam in a flavorful dance of hand-ground spices for $9
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Disney’s Port Orleans Resort — French Quarter
Sassagoula Floatworks and Food Factory
You can now get Vanilla Pancakes for breakfast at Sassagoula Floatworks and Food Factory. They’re served with Bacon and Eggs for $9.99.
That’s the only update here.
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Disney’s Caribbean Beach Resort
Centertown Market
At Centertown Market, there have been a few changes to the breakfast menu:
- Waffle Bounty Platter increased from $12.49 to $12.79
- Mickey-shaped Waffles increased from $10.49 to $10.79
- REMOVED: Pancakes with Berry Compote
- Bacon, Egg, and Cheese Bagel Sandwich is now served with Breakfast Potatoes and price increased from from $6.99 to $8.99
- Egg and Cheese Bagel Sandwich is now served with Breakfast Potatoes and price increased from from $5.99 to $7.99
- ADDED: Vanilla Pancakes — Served with Bacon and Sausage for $9.99
The following changed under beverages:
- ADDED: Classic Cold Brew Coffee for $4.79
- ADDED: BODYARMOR Sports Drink – Orange Mango for $4.69
- ADDED: BODYARMOR Sports Drink – Strawberry Banana for $4.69
- ADDED: AHA Sparkling Water – Blueberry & Pomegranate for $3.49
- ADDED: AHA Sparkling Water – Lime & Watermelon for $3.49
- REMOVED: Minute Maid Grapefruit Juice
Alcoholic beverages have also changed:
- REMOVED: Lolailo Sangria, Canella Bellini, Cutwater Bloody Mary, and Cutwater Vodka Mule
- ADDED: LiveWire Crystal Shiso Mojito — Casa Magdalena Rum, Coconut, Shiso, and Lime for $12
- ADDED: Siponey Royale Whiskey Spritz — Rye Whiskey, Wildflower Honey, Lemon Juice, and Sparkling Water for $12
- ADDED: Social Hour Cocktails Whiskey Mule — New York Distilling Company Ragtime Rye Whiskey and Ginger Beer for $12
- ADDED: Cutwater Spicy Bloody Mary — 12-oz Can with Cutwater Vodka blended with Cutwater Spicy Bloody Mary Mix for $11
- ADDED: High Noon Sun Sips Vodka & Soda Pineapple — Vodka and Soda with flavors of Pineapple for $11
- ADDED: RAMONA Blood Orange Wine Spritz — Lightly sparkling Sicilian Wine mixed with Organic Blood Orange Juice for $11
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Spyglass Grill
Some breakfast items have also changed at Spyglass Grill:
- Scrambled Eggs Platter description changed from Served with “Potato Hash, Multigrain Toast, and choice of Bacon, Pork Sausage, or Turkey Sausage” to “Served with Breakfast Potatoes, Multigrain Toast, and choice of Bacon, Pork Sausage, or Turkey Sausage”
- Breakfast Cuban description changed from Egg, is now served with Breakfast Potatoes and price increased from $7.49 to $9.49
- REMOVED: Bacon, Egg, and Cheese Sandwich
- ADDED: Breakfast Sandwich — Served on Brioche with Breakfast Potatoes for $8.99
- Breakfast Wrap increased from $6.99 to $8.99
- REMOVED: Black and White Cupcake
The Stella Rosa Pink is no longer available under wines. Here’s what happened under Cocktails:
- REMOVED: Canella Bellini and Cutwater Vodka Mule
- ADDED: LiveWire Crystal Shiso Mojito — Casa Magdalena Rum, Coconut, Shiso, and Lime for $12
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Disney Springs
The BOATHOUSE
The Boathouse has seen some changes this week, including some updates to its desserts menu:
- Triple Chocolate Layer Cake increased from $24 to $24.50
- Macadamia Turtle Pie increased from $24 to $24.50
- REMOVED: Pumpkin Spiced Crème Brulee
- ADDED: Old Fashioned Strawberry Shortcake — Fresh Baked Biscuit, whipped cream for $10
Kids’ Entrees also saw changes: Instead of served with beverage and choice of watermelon and fries, these meals are now served with beverage and choice of red grapes or fries. There were also these changes:
- Grilled Salmon price increased from $11 to $13
- Blue Star Angus Burger, Popcorn Shrimp, and Macaroni & Cheese, price increased from $11 to $12
- Panko Chicken Tender is now just Chicken Tenders
The brunch menu also saw some updates:
- Lakeside Breakfast increased from $15 to $18
- Belgian Waffle increased from $15 to $18
- Avocado Toast increased from $15 to $16
The Kids’ brunch menu had these changes:
- Half Belgian Waffle increased from $11 to $12
- Scrambled Eggs increased from $11 to $12
Under After Dinner Dessert Drinks, Port Wine increased from $12 to $13
I Spent $80 on Lunch at The Boathouse in Disney Springs. Was It Worth It?
Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip. Use our discount code for DFB readers – WDW2023 – for 25% off!
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What menu change surprised you the most this week? Let us know in the comments!
The post How Breakfast Has CHANGED In Disney World first appeared on the disney food blog.