Jaleo by José Andrés in Disney Springs is offering a “Dreams that Soar” tasting experience, including a special tasting menu and a view of the new drone show.
‘Dreams That Soar’ Tasting Experience
The experience is $79 per person. Head Chef Kris Anderson designed the tasting menu.
The menu includes:
- Cono de Sobrassada, Queso de Cabra y Miel: Spreadable cured Sausage with goat cheese and local Florida Honey Comb
- José Andrés Mejillones en Escabeche y José’ Chips: Mussels in escabache served with José’s Chips
- Aceitunas clasicas y modernas: “Ferran Adrià” Liquid olives and stuffed olives with piquillo pepper & anchovy
- Jamón Iberico de bellota 5J cortado a mano: Cinco Jotas, 48 month cure ham from the legendary free range, acorn-fed, black foot iberico pigs. Hand-carved table side.
- Pan de Cristal con Tomate: Toasted slices of crispy bread brushed with fresh tomato
- Plato de Queso Manchego Pasamontes: Unpasteurized sheeps milk cheese, nutty with tangy flavor.
- Croquetas de Polio: Traditional Chicken Fritters
- Endivias con queso de cabra y naranjas: Endives with goat cheese, oranges, and almonds
- Bunuelos de bacalao: Fried cod and potato fritters with honey aioli
- Paella Mixta: Paella with butifarra, head on shrimp, chicken, and sepia sofrito.
- Ensalada Verde: Mixed green salad with heirloom tomatoes, piparra peppers and sweet onions
- Flan at estilo tradicional de mamà Marisa: A classical Spanish custard with “espuma” of Catalan cream
- Pan con chocolate: Chocolate custard with caramelized bread, olive oil and brioche ice cream
Watch “Disney Dreams That Soar,” a new Disney Springs drone show, in our video below.
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