Nothing like starting your Monday morning off with some Disney World menu changes!

Three Disney World restaurants are getting a majorly sweet upgrade, and we’re trying to figure out when we can go next because these look SO GOOD!

Our fan-favorite Garden Grill Restaurant, located in The Land at EPCOT, added Strawberry Shortcake with whipped cream. Yum! 

When we go for dinner, we get the farmer’s seasonal pie. Last time, it was Apple Pie with Ice Cream. The ice cream melted into the pie, creating a lovely texture that makes you want to go back for more.

The Berry Shortcake has also been a favorite of ours in the past…but now strawberry will be the star!

Over in Magic Kingdom, Jungle Navigation Co., Ltd. Skipper Canteen added the Brigadeiro Prestígio. It’s a dark chocolate ganache tart with coconut mousse and salted dulce de leche.

Tucked into Adventureland, this Jungle Cruise-inspired restaurant has adventurous flavors, and last time we were there, we loved the Kungaloosh! It’s an African-inspired chocolate cake with caramelized bananas served with cashew-caramel ice cream and a topping of coffee dust. 

The Plaza Restaurant is bringing back nostalgic flavors with the addition of the S’mores Cake to its menu. This is a chocolate cake with chocolate ganache, toasted graham cracker crumbs, and toasted marshmallow mousse. Look how delicious that looks!

We love the milkshakes at The Plaza Restaurant, and there’s no greater feeling at Disney than eating right on Main Street, U.S.A. You can even see the castle and parade by the windows!

These three new desserts sound so good, and we can’t wait to dig our forks right into them. Keep following Disney Food Blog for everything Disney food.

Check out our guide to the best sit down restaurants at Magic Kingdom for your next Disney World trip!

Which dessert sounds the best to you? Let us know in the comments!

The post Menu CHANGES Hit Garden Grill and 2 Magic Kingdom Restaurants first appeared on the disney food blog.