New York is known for a lot of world-class offerings, including dining. These are the best of the best!

While a good burger or some fast food gets the job done, there’s no denying that Michelin Star restaurants offer unique dining experiences that are often tough to beat. We’re always on the lookout for the top restaurants in the world during our travels, and that’s where laliste.com can really help! The renowned foodie website published its list of the Top 1,000 Restaurants for 2025, and tourists and locals alike in New York are going to be mighty happy with how many restaurants in the area show up!

 

In fact, La Liste included 27 restaurants — 19 of which have Michelin Stars — on the list, including popular spots like Atomix, Daniel, Gabriel Kreuther, Jean-Georges, Jungsik, and Le Bernardin.

All of the New York restaurants included — as well as their total score, type of cuisine, and current number of Michelin Stars — are as follows:

3 Michelin Stars

• Le Bernardin (99.50) — Seafood
• Jungsik (94.50) — Korean
• Per Se (92.50) — Contemporary
• Masa (89.00) — Japanese

2 Michelin Stars

• Atomix (96.00) — Korean
• Jean-Georges (95.00) — Contemporary
• Gabriel Kreuther (93.00) — Contemporary
• Atera (92.00) — Contemporary
• Aquavit (91.50) — Scandinavian
• The Modern (90.50) — Contemporary
• Sushi Noz (88.00) — Japanese
• Chef’s Table at Brooklyn Fare (83.00) — Contemporary Seafood
• Odo (82.50) — Japanese
• SAGA (82.50) — Contemporary

1 Michelin Star

• Daniel (98.50) — French
• Eleven Madison Park (89.00) — Contemporary
• Gramercy Tavern (85.50) — Contemporary
• Le Pavillon (82.50) — Contemporary
• Yoshino (75.00) — Japanese

No Michelin Stars

• Tatiana by Kwame Onwuachi (92.00) — Afro-Caribbean
• Koloman (90.50) — French
• Sushi Yasuda (83.00) — Japanese
• Marea (82.50) — Italian Seafood
• Cosme (81.50) — Contemporary Mexican
• Eulalie (77.00) — French
• NARO (77.00) — Korean
• Maison Barnes (75.00) French

Le Bernardin scored the highest among the other New York restaurants with a rating of 99.50. Co-owned by Executive Chef Eric Ripert and Maguy Le Coze, this Midtown restaurant originally opened in Paris in 1972 before being relocated to New York City in 1986. The restaurant serves French prix-fixe menus for lunch and dinner and specializes in seafood.

Notably, Tatiana by Kwame Onwuachi — which specializes in Afro-Caribbean — scored higher than some Michelin Star restaurants despite not having a Michelin Star itself. Scoring a 92.00, this restaurant finished higher in the rankings than 11 other New York-based restaurants.

Tatiana boasts itself as “A Tapestry of New York City Inspired Cuisines, Woven Together by Chef Kwame Onwuachi” and has all kinds of bites like Crispy Okra, Jerk Lamb Rib, Sofrito Chicken, Golden Rum Cake, and so much more.

Do you plan on visiting any of these restaurants? Let us know and continue to follow us right here at DFB for all kinds of dining tips, updates, reviews, and more!

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Have you dined at any of these top-notch New York restaurants? Share your reviews in the comments below!

The post 19 New York Restaurants Among the Best in 2025 With Michelin Star Awards first appeared on the disney food blog.