Walt Disney World has released the dates and details for the upcoming Disney Springs Flavors of Florida, an annual culinary event featuring menu items with ingredients grown and harvested in the Sunshine State.
Disney Springs Flavors of Florida Returns
The annual event returns this year for its sixth summer, kicking off on June 27 and running through August 10. The menu lineup will include over 90 items inspired by Florida fare from more than 45 locations in Disney Springs, making this year’s event the biggest Flavors of Florida so far.
Learn from Disney Springs Chefs with Weekly Culinary Series
Happening on select Fridays throughout the event, chefs from several Disney Springs restaurants will showcase the process behind crafting this year’s menu items.
During the culinary series, guests can enjoy cooking demonstrations. Registration is required, but free. More details on how to sign up will be released at a later date.
Pairing Events for the Discerning Diner
Pairing events will return for this year’s Flavors of Florida, in which Disney Springs “experts” will host dinner with cocktail, wine, and beer pairings with flavors inspired by Florida. Like the culinary series, registration is required, but this experience is paid. Payment will be due at the time of registration. More information will be shared at a later date.
Seek and Find Even More to Do at Disney Springs
A “Discover the Springs seek and find” will also be available during the event. Guests can pick up the free event guide at select locations, and turn in their completed map for a special surprise.
New Menu Items to Wow Your Senses
Chefs at Disney Springs spent the past year creating so many unique appetizers, entrees and desserts that you will definitely need more than one visit to enjoy them all.
Keep an eye on the Disney Parks Blog for the upcoming foodie guide because I’ve had a sneak peek and I can say with the firmness of a proper meringue that your appetite will definitely be satisfied.
A Second Chance to Enjoy Returning Favorites
One of the tastiest surprises from last year—the St. Augustine Datil Pepper Fritas—is back for a second round at The Daily Poutine! The crispy pork dish features a datil pepper sauce and Florida hearts of palm slaw. But the beer cheese crafted from Sunshine Stroll Orange Pilsner helps make it truly special.
Sunshine Stroll was introduced during Flavors of Florida last year as a Disney Springs exclusive, and our chefs immediately went to work using it in various dishes like this one. I was thrilled to find out this dish is coming back and can’t wait to see what other creations use the exclusive pilsner this year.
While you’re exploring Disney Springs Flavors of Florida, don’t forget to stop by Swirls on the Water for another returning treat—the Orange Bird Cone! This sublime dessert combines DOLE Whip® Orange in an orange cone, topped with sprinkles and a chocolate piece. It’s a delightfully satisfying sweet worthy of featuring the name of one of my favorite Disney characters.
If there’s a flavor that comes from Florida—peppers, citrus fruit, cheeses and more—you’ll find it at Flavors of Florida. Overall, this year’s event will have more than 90 menu items from 45+ Disney Springs restaurants! So, start planning your date nights, family outings and celebrations, and we’ll see you at Disney Springs this summer.
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