Toy Story 5 has hit theaters, and we’re celebrating the best way we know how: Disney snacks!
In both Disneyland and Disney World, Toy Story-themed snacks have been released, and we’re having an incredible time trying them all. Disneyland dropped some special cake pops at Bing Bong’s Sweet Stuff in Disney California Adventure, and they might be the cutest we’ve seen.
Check out the Forky Cake Pop for $7.29. It is vanilla-flavored with white chocolate on the outside.
The icing tasted like vanilla buttercream and was very, very sweet. There was a thicker filling on the inside, where the texture reminded us of caramel, but it was vanilla-flavored to add a bit more dimension to the snack. The eyes were actually our favorite part since they were simple chocolate! All of the textures together weren’t our favorite, but it’s af airly standard cake pop and that hit of sweet when you need it.
You can also grab the Karen Beverly Cake Pop for $7.29, which is also vanilla but with banana Laffy Taffy for added details.
The banana Laffy Taffy tastes exactly how you remember it, so if that was the treat of your childhood, you’ll definitely enjoy it, but if you aren’t a fan, you might want to pull it off. The base tasted the same as Forky but with different decorations.
Would we get these again? Hmmm…we’re not sure. We love how cute they are, and they seriously look like they’re straight out of the movie, but the textures were not our favorite. We’ve had a Forky Cake Pop before, but we’re glad they’re back to celebrate the movie. They’re definitely on the basic side for treats, so if you’re looking for something more unique, you might want to head somewhere else, but they’re very cute for photos, and kids will get a kick out of them.
In the meantime, make sure you keep following Disney Food Blog for more snack reviews so you know what’s worth your time and money on your next Disney vacation.
REVIEW: DISNEY WORLD HIT THE BULLSEYE WITH THESE NEW TREATS
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What do you think about these snacks? Would you try them? Tell us your thoughts in the comments.









