Another week, another week eating our way around Disney World. We know, we know…it’s a tough job, but someone’s got to do it! Just kidding! We love what we do, and food is literally our middle name. This week alone, we discovered what might be our NEW favorite dessert, and a $3 treat we couldn’t get enough of.
What is this glorious treat?!
Of course, we’re also keeping an eye on Disney World restaurant menus to spot any changes, so let’s take a look at what changed at Disney World restaurants this week.
Magic Kingdom
Pecos Bill Tall Tale Inn and Cafe
Gluten/Wheat Allergy-Friendly
- REMOVED: Southwest Black Bean Burger – Gluten/Wheat Allergy-Friendly
Pecos Bill Tall Tale Inn and Cafe
EPCOT
Chefs de France
Appetizers
- Blinis de Saumon fumé,sauce à l’aneth changed from $18.95 to $19.95
Entrees
- REMOVED: Jarret de Proc Braise, ragout de lentilles de puy, petit oignons; Poulet au Vinaigre; Steak Frites, entrecote grillé, pommes frites, sauce bérnaise
- ADDED: Le Croissant du Boucher — Angus ground beef, alpine cheese, onion confit, mustard aioli, croissant bun for $29.95
- ADDED: Supreme de poulet rôti — Roasted Chicken supreme, shallot & Merlot vinegar reduction, potato purée for $39.95
- ADDED: Filet de Boeuf, Sauce Au poivre – Filet Mignon, bacon-wrapped asparagus, potato au gratin, peppercorn sauce for $58.95
Chefs de France
Disney’s Hollywood Studios
Dockside Diner
Annual Passholder Exclusive
- REMOVED: Key Lime Kermit Milk Shake
Key Lime Kermit Milkshake
Disney’s Animal Kingdom
Rainforest Cafe
Breakfast Cha! Cha!’s Classics
- Breakfast of Bandits changed from $17.49 to $17.99
- Breakfast Skillet changed from $16.99 to $17.99
- Benedict Bamba changed from $16.99 to $17.99
- Tonga Toast changed from $17.99 to $18.99
- Ozzie’s Omelette changed from $17.99 to $18.99
- Country Fried Steak & Eggs changed from $20.99 to $21.99
- Buttermilk Pancakes changed from $15.49 to $16.99
- Banana Fosters Pancakes changed from $18.99 to $19.99
- Wild Waffle changed from $15.49 to $16.99
- Steak & Eggs changed from $27.99 to $28.99
Bamba’s Brunch
- Pie of the Viper changed from $18.99 to $19.49
- Shrimp & Grits changed from $21.99 to $22.99
- Pot Roast Hash changed from $22.99 to $23.99
- Breakfast Nachos changed from $19.99 to $20.99
- Breakfast Burrito changed from $16.99 to $17.99
- Chicken & Waffles changed from $18.49 to $18.99
Breakfast Hand Helds & Sandwiches
- Iggy’s Egg Sandwich changed from $18.99 to $19.99
- Great Morning BLT changed from $19.99 to $20.49
- Breakfast Burger changed from $22.99 to $23.49
Rainforest Cafe in Animal Kingdom
Breakfast Healthier Side
- Avocado Toast changed from $17.99 to $18.99
- Get Yolk’ed Power Bowl changed from $17.99 to $18.99
- Egg White Omelette changed from $19.99 to $20.49
- Steel Cut Oats changed from $12.99 to $13.99
Breakfast Sides & Small Plates
- Grit Cakes changed from $5.29 to $4.99
- Toast changed from $4.29 to $3.99
- Two Eggs Your Way changed from $5.99 to $6.29
Rainforest Cafe in Animal Kingdom
Disney’s Contemporary Resort
California Grill
Market Inspirations
- ADDED: Hearth-steamed Saffron Mussels — Charred Lee,s Chorizo, Potato Confit, Persillade
Chef’s Journey
- ADDED: Pan-roasted Carrot Gnocchi — Toasted Pistachios, Agave-Citrus-glazed Baby Carrots, Pesto Sauce, Carrot Hummus
California Grill
Disney’s Caribbean Beach Resort
Centertown Market
Desserts
- REMOVED: Cookie Butter Cheesecake
Centertown Market
Spyglass Grill
Dessert
- REMOVED: Cookie Butter Cheesecake
Bakery
- REMOVED: Banana-Chocolate Chip Bread
Spyglass Grill
Disney’s Port Orleans Resort — French Quarter
Sassagoula Floatworks and Food Factory
Dessert
- REMOVED: Cookie Butter Cheesecake
Sassagoula Floatworks and Food Factory
Disney’s Port Orleans Resort — Riverside
Riverside Mill Food Court
Dessert
- REMOVED: Cookie Butter Cheesecake
Riverside Mill Food Court
Disney’s Art of Animation Resort
Landscape of Flavors
Bakery
- REMOVED: Banana-Chocolate Chip Bread
Landscape of Flavors
Disney’s Pop Century Resort
Everything Pop
- REMOVED: Banana-Chocolate Chip Bread
Everything POP!
Disney’s All-Star Movies Resort
World Premiere Food Court
Dessert
- REMOVED: Cookie Butter Cheesecake
Bakery
- REMOVED: Banana-Chocolate Chip Bread
World Premiere Food Court
Disney’s All-Star Music Resort
Intermission Food Court
Dessert
- REMOVED: Cookie Butter Cheesecake
Bakery
- REMOVED: Banana-Chocolate Chip Bread
Intermission Food Court
Disney’s All-Star Sports Resort
End Zone Food Court
Dessert
- REMOVED: Cookie Butter Cheesecake
Bakery
- REMOVED: Banana-Chocolate Chip Bread
End Zone Food Court
Disney Springs
Amorette’s Patisserie
Signature Pastries
- REMOVED: Amorette’s Signature Petite Cake, Lemon-Blueberry Cheesecake, Vanilla Crème Brûlée, Caramel Éclair, Vanilla Éclair, Signature Brownie, Chocolate Chip Cookie
- ADDED: Key Lime-Grapefruit Tart — Key Lime Custard on a Sugar Tart filled with layers of Grapefruit Jam and Grapefruit Cream for $8.50
Amorette’s Patisserie
AMC Disney Springs 24 Dine-In Theatres
Snacks
- ADDED: Chips & Queso — Tortilla chips served with queso and pico de gallo
- ADDED: Fried Pickle Spears — Crispy breaded pickle spears served with ranch dressing
- ADDED: Cinnamon Sugar Pretzel Bites — Pretzel bites tossed in cinnamon sugar, served with caramel sauce
Burgers
- REMOVED: Royal Bacon Brie Burger
- ADDED: Fiesta Chipotle Burger — Bacon, pepper jack, lettuce, pickled jalapeños, pico de gallo, guacamole, and chipotle sauce
Pizzas
- REMOVED: Korean BBQ Pizza
- ADDED: BBQ Chicken Pizza — Seasoned grilled chicken, red onions, cilantro, green onions, and BBQ sauce
Kids
- KidsPack Meal description changed from “Chicken Tenders, Mac& Cheese Or Cheeseburger, served with fries and bottled water” to “Chicken Tenders Or Cheeseburger, served with fries and bottled water”
AMC Theater Dine-In Lobby
Paddlefish
Starters
- Crab Cake changed from $20 to $21
- Calamari changed from $19 to $20
- Hokkaido Scallops changed from $21 to $24
Soup & Salad
- New England Clam Chowder changed from $10 to $12
- Burrata Panzanella description changed from “Cherry tomatoes, Kalamata olives, cucumbers, toasted bread, basil” to “Cherry tomatoes, Kalamata olives, cucumbers, toasted bread, spinach-walnut pesto” and price changed from $20 to $21
Chilled & Raw Seafood
- Ahi Poke changed from $19 to $21
- Crab Ceviche (GF) changed from $19 to $21
Main
- Stuffed Cod changed from $39 to $41
Sandwiches
- Shrimp Po-Boy changed from $22 to $23
Sides to Share
- Herbed Parmesan Fries changed from $10 to $12
Libations & Rocks
- ADDED: Adam’s Angry Bird — Wild Turkey American Whiskey, Boyd & Blair ancho chili liquor, agave nectar, ginger beer for $18
Paddlefish
The Basket at Wine Bar George
Bites To-Go
- House-made Hummus changed from $14 to $15
- House-Made Meatballs changed from $16 to $17
Brunch Sweets
- REMOVED: Chocolate Almond Tart
- ADDED: Coconut Mousse — Chocolate Shell, Raspberry Glaze, Chocolate Dust for $10
Cocktails
- REMOVED: Remember Me Tomorrow, Layover in Glasgow, Wabbit Season, Honestly, Not for Everyone, Curaçao Cookie
- ADDED: Sweater Weather — Brown Butter Washed Rye, Banana, Sherry, Walnut Bitters for $18
- ADDED: Michele, My Belle — Rum, Falernum, Hamilton Shrub, Lime for $18
- ADDED: Blood Moon — Mezcal, Tequila, Red Wine Syrup, Lime for $18
- ADDED: Fireside Sipper — Kirschwasser, Marie Framboise, Italicus, and Vermouth for $18
- ADDED: This & My Coat — Scotch, Aperol, Yellow Chartreuse, Hot Honey, Lemon for $18
The Basket at Wine Bar George
Wine Bar George
Wine Country Brunch Small Plates
- House-made Hummus changed from $14 to $15
- Yogurt Parfait changed from $10 to $12
- Seasonal Puff Tart changed from $11 to $12
Wine Country Brunch Boards
- Artisanal Cheese Board changed from $32 to $34
Wine Country Brunch Main Plates
- Burrata changed from $22 to $24
- REMOVED: French Toast
- Sausage Gravy and Biscuits changed from $18 to $19
- Steak and Eggs changed from $26 to $28
- ADDED: Stuffed French Toast — Caramelized Apples, Rum Caramel, Sweet Cream, Pecans for $20
Wine Country Brunch Sweets
- REMOVED: Chocolate Almond Tart
- ADDED: Coconut Mousse — Chocolate Shell, Raspberry Gelee, Chocolate Dust for $10
Bites & Boards
- House-made Hummus changed from $14 to $15
- The Big Board changed from $67 to $68
- Artisanal Cheese Board changed from $32 to $34
Yogurt Parfait
Cocktails
- REMOVED: Remember Me Tomorrow, Layover in Glasgow, Wabbit Season, Honestly, Not for Everyone, Curaçao Cookie
- ADDED: Sweater Weather — Brown Butter Washed Rye, Banana, Sherry, Walnut Bitters for $18
- ADDED: Michele, My Belle — Rum, Falernum, Hamilton Shrub, Lime for $18
- ADDED: Blood Moon — Mezcal, Tequila, Red Wine Syrup, Lime for $18
- ADDED: Fireside Sipper — Kirschwasser, Marie Framboise, Italicus, and Vermouth for $18
- ADDED: This & My Coat — Scotch, Aperol, Yellow Chartreuse, Hot Honey, Lemon for $18
Lunch/Dinner Small Plates
- House-made Hummus changed from $14 to $15
- House-Made Meatballs changed from $16 to $17
- Pork Belly description changed from “shoyu glaze, charred cabbage, grapefruit” to “shoyu glaze, charred cabbage, pear” and price changed from $18 to $19
- Five-Onion Dip changed from $8 to $9
- REMOVED: Tomato Goat Cheese Risotto
- ADDED: Roasted Mushroom Risotto — Oyster Mushrooms, Cippolini Onions, Mushroom Essence for $17
Lunch/Dinner Boards
- Artisanal Cheese Board changed from $32 to $34
- The Big Board changed from $67 to $68
Lunch/Dinner Main Plates
- REMOVED: Meatball Sub, Braised Pork Sandwich, Double Bone Pork Chop (14 oz)
- Steak Frites changed from $24 to $26
- Smash Burger changed from $20
- Skirt Steak description changed from “asparagus, roasted potatoes, chimichurri” to “broccolini, roasted potatoes, chimichurri changed from $83 to $84
- ADDED: Grilled Cheese Sandwich — Cheddar, Fontina, Asiago, Red Pesto for $17
- Braised Chicken Breast description changed from “asparagus & mushroom risotto” to “lemon orzo, roasted vegetables, pecorino liaison”
- Grilled Ribeye (16 oz) description changed from “potato stuffed potato, peas, black garlic butter” to “Yorkshire pudding, mushroom gravy, peas, carrots, arugula vinaigrette” and price changed from $64 to $68
- ADDED: Braised Pork Osso Bucco — Farro, Teardrop Peppers, Jus (Available in limited quantities) for $38
Sweets
- REMOVED: Chocolate Almond Tart
- ADDED: Coconut Mousse — Chocolate Shell, Raspberry Gelee, Chocolate Dust for $10
Cocktails
- REMOVED: Remember Me Tomorrow, Layover in Glasgow, Wabbit Season, Honestly, Not for Everyone, Curaçao Cookie
- ADDED: Sweater Weather — Brown Butter Washed Rye, Banana, Sherry, Walnut Bitters for $18
- ADDED: Michele, My Belle — Rum, Falernum, Hamilton Shrub, Lime for $18
- ADDED: Blood Moon — Mezcal, Tequila, Red Wine Syrup, Lime for $18
- ADDED: Fireside Sipper — Kirschwasser, Marie Framboise, Italicus, and Vermouth for $18
- ADDED: This & My Coat — Scotch, Aperol, Yellow Chartreuse, Hot Honey, Lemon for $18
Wine Bar George
Keeping up with Disney World restaurant menu changes is a lot, but you can check menus online on the Disney World website or My Disney Experience app. We’ll also let you know when menus change, so stay tuned to DFB for more.
Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip.
10 Restaurants Now Break Walt Disney’s Number One Rule for Magic Kingdom
Join the DFB Newsletter to get all the breaking news right in your inbox! Click here to Subscribe!
WE KNOW DISNEY.
YOU CAN, TOO.
Oh boy, planning a Disney trip can be quite the adventure, and we totally get it! But fear not, dear friends, we compiled EVERYTHING you need (and the things to avoid!) to plan the ULTIMATE Disney vacation.
Whether you’re a rookie or a seasoned pro, our insider tips and tricks will have you exploring the parks like never before. So come along with us, and get planning your most magical vacation ever!
Did Disney World change the menu at your favorite restaurant? Share your thoughts in the comments!
