Want to Make Your Own Whisky and Enjoy a 5-Course Meal? Head to this EPCOT Restaurant!

With the holidays coming up, there are many special offerings to look forward to at Disney World.

Animal Kingdom Christmas Tree

Festival of the Holidays will start in EPCOT on November 26th, with the Candlelight Processional taking place and the Holiday Kitchens opening up, the Disney Very Merriest Nights After Hours event will continue to take place on select nights through December 21st, and new festive food will be offered all around the parks, hotels, and Disney Springs. And, we just learned about a new event happening this month at a closed EPCOT restaurant!

Takumi-Tei in EPCOT’s Japan pavilion will be reopening soon for a special event!

Takumi-Tei Water Room

The restaurant will host a Whisky Blending Event featuring Kaiyo Japanese Mizunara Oak Whisky on Friday, November 26th and Saturday, November 27th, 2021 at 2PM.

@takumiteiepcot via Instagram

Takumi-Tei wrote on Instagram that the event will be a full sensory experience with Kaiyo Whisky’s Master Blender, Mr. Jeffrey Karlovitch. There will be a 40-minute seminar on the history of Japanese whisky and Kaiyo’s background. Then, guests can participate in an interactive blending process to create their own customized whisky.

Chef’s Table at Takumi-Tei

After the blending, guests will enjoy an exclusive 5-course menu inspired by the pairings with specific Kaiyo whiskey blends that highlight the flavors of each course, prepared by the chef at Takumi-Tei.

Nikomi Wagyu in 2019

A reservation for the event is required, and you can make reservations through the link Takumi-Tei provided on Instagram. A theme park reservation and theme park admission are also required to attend the event.

Wood Room at Takumi-Tei

Note that Takumi-Tei is NOT reopening for regular operation — only for this special event. The restaurant has been closed since the parks shut down for the global pandemic. Stay tuned to DFB for more Disney event news and updates!

Click here to learn more about Takumi-Tei

Join the DFB Newsletter to get all the breaking news right in your inbox! Click here to Subscribe!

Don’t Miss Out on Any Disney Fun!

Preorder Your Copy of the 2022 DFB Guide to Walt Disney World Dining Today!

With more than 750 pages, the 2022 DFB Guide to Walt Disney World Dining is full of tips and planning tools developed by Disney World experts over 30+ years of visits. We’ve done the research for you, so you’ll know just which spots will uniquely suit your family’s needs!

With mini-reviews of every single restaurant, bar, lounge, kiosk and more; an entire chapter on the best snacks in Disney World; full Disney Dining Plan analysis (and how to get FREE dining); and a full chapter on discounts and deals; you’ll have everything you need to plan your best vacation yet.

Click here to preorder your copy of the 2022 DFB Guide to Walt Disney World Dining E-book with code WDW2022 to save 25% off the cover price today!

Use code WDW2022 at check-out for 25% off the cover price today!

ready-to-shop-button
Our guides are backed by a 100% money-back guarantee, so you have nothing to lose. 🙂

Have you eaten at Takumi-Tei before? Let us know in the comments!

The post Want to Make Your Own Whisky and Enjoy a 5-Course Meal? Head to this EPCOT Restaurant! first appeared on the disney food blog.